Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Alline Emannuele Chaves Ribeiro, Federal University of Goiás, Brazil.

(2) Rinita Amelia, Baiturrahmah University, Indonesia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Alline Emannuele Chaves Ribeiro, Brazil) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Rinita Amelia, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Chong Leong, Gan, Director, Micron Technology Inc., Taiwan.

Reviewers:

(1) N Balasubramani, Sri Ramakrishna Mission Vidyalaya Polytechnic College, India.

(2)  Mohammad Amin Nozari, University of Delaware, United states.

Additional Reviewers:

(1) Emy Aizat Azimi, Universiti Malaysia Perlis, Malaysia.

(2) Mukesh Thottipalayam Shakthivel, Kongu Engineering College, India.

(3) Swastika Maharjan, Nepal.

(4) Yeo Shi Hao, Centre of Lipid Engineering and Applied Research, University Technology of Malaysia, Malaysia.

Additional Reviewers: (Comments received after deadline)

(1) Gvln Murthy, Swarnandhra College of Engineering and Technology (A), India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (N Balasubramani, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Mohammad Amin Nozari, United states) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Isidro Alberto Pérez Bartolomé, University of Valladolid, Spain.

Reviewers:

(1) Atchombou Jean Baurel, University of Dschang, Cameroon.

(2) Gunjan Singh, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Atchombou Jean Baurel, Cameroon) | File 1 | NA

Stage 2 | Peer Review Report_2 (Gunjan Singh, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Akbar Azizifar, Associate Professor, School of Medicine, Ilam University of Medical Sciences, Ilam, Iran.

(2) Dr. Der-Jang Chi, Chinese Culture University, Taiwan.

Reviewers:

(1) Iskandar, UIN SulthanThaha Saifuddin Jambi, Indonesia.

(2) Bengi Sonyel, Eastern Mediterranean University, Cyprus.

(3) Guðlaug Erlendsdóttir, School of Education, University of Iceland, Iceland.

Additional Reviewers:

(1) Siphokazi Vimbelo, Cape Peninsula University of Technology, South Africa.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.67/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Iskandar, Indonesia) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Bengi Sonyel, Cyprus) | File 1 | NA

Stage 2 | Peer Review Report_3 (Guðlaug Erlendsdóttir, Iceland) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Fang Xiang, Visiting Professor, International Business School, University of International and Business Economics, China.

Reviewers:

(1) Abeer Abdullah Kinawy, College of Agricultural and Food Sciences, King Faisal University, Saudi Arabia.

(2) Bushra Abdul Jabbar, Nazeer Hussain University, Pakistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Abeer Abdullah Kinawy, Saudi Arabia) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Bushra Abdul Jabbar, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business, Taiwan.

Reviewers:

(1) Hina Gul, Fatima Jinnah Women University, Pakistan.

(2) Bisiriyu Abiodun Taleat, Federal University, Nigeria.

(3) Pareswar Sahu, Barpali College, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Temesgen Abelneh, Dire Dawa University, Ethiopia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.47/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Hina Gul, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_2 (Bisiriyu Abiodun Taleat, Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Pareswar Sahu, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Mustafa Turkmen, Giresun University, Turkey.

Reviewers:

(1) Ramisah Mohd Shah, Universiti Malaysia, Malaysia.

(2) Abebe Chindi Degebasa, Ethiopian Institute of Agricultural, Holetta Agricultural Research Centre, Ethiopia.

Additional Reviewers:

(1) Birara Gebeyhu Reta, Arba Minch University, Ethiopia.

(2) Erny Ishartati, University of Muhammadiyah Malang, Indonesia.

(3) Hani Mehanna, National Research Centre, Egypt.

(4) Muhammad Auwal Ladan, Abubakar Tafawa Balewa University, Nigeria.

(5) Okram Ricky Devi, Assam Agricultural University, India.

(6) Tesfaye Lishan, Mizan Tepi University, Ethiopia.

(7) Trinh Thi Huong, Ho Chi Minh City University of Industry and Trade, Vietnam.

(8) Tuğba Hasibe Uysal, Bati Akdeniz Agricultural Research Institute, Turkey.

Additional Reviewers: (Comments received after deadline)

(1) Sahadeo Dashrath Ramteke, ICAR- National Research Centre for Grapes, India.

(2) Sareeta Nahakpam, Bihar Agricultural University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ramisah Mohd Shah, Malaysia) | File 1 | NA

Stage 2 | Peer Review Report_2 (Abebe Chindi Degebasa, Ethiopia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Yong X. Gan, California State Polytechnic University, Pomona, USA.

(2) Dr. Chong Leong, Gan, Director, Micron Technology Inc., Taiwan.

(3) Dr. Oscar Jaime Restrepo Baena, Associate Professor, National University of Colombia, Colombia.

Reviewers:

(1) Ankur Ajai Chaturvedi, Institute of Chemical Technology, India.

(2) Vrushali Patil, D.S.T.S Mandal’s College of Pharmacy, India.

(3) S. Vijayalakshmi, Sri Sarada College for Women, India.

(4) Gururaj. S. Kulkarni, The Oxford College of Pharmacy, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.77/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ankur Ajai Chaturvedi, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Vrushali Patil, India) | File 1 | File 2

Stage 2 | Peer Review Report_3 (S. Vijayalakshmi, India) | File 1 | NA

Stage 2 | Peer Review Report_4 (Gururaj. S. Kulkarni, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA

Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business, Taiwan.

Reviewers:

(1) Muhammad Hashim, Ilma University, Pakistan.

(2) Sukris Sutiyatno, STMIK Bina Patria, Indonesia.

Additional Reviewers:

(1) Addis Alemayehu Tekele, Wolaita Sodo University, Ethiopia.

(2) Akshita Sharma, MATS University, India.

(3) Meilaty Finthariasari, Universitas Muhammadiyah Bengkulu, Indonesia.

(4) Mirza Muhammad Ali Baig, Superior University, Pakistan.

(5) R Ramakrishnan, India.

Additional Reviewers: (Comments received after deadline)

(1) Ancietos Mwansa, Mulungushi University, Zambia.

(2) Khalid Rehman, Gomal University, Pakistan.

(3) Raghvendra Kumar Sharma, The ICFAI University, India.

(4) Sunil Kumar, GITAM (Deemed to be) University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Muhammad Hashim, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_2 (Sukris Sutiyatno, Indonesia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Lanzhuang Chen, Laboratory of Plant Biotechnology, Minami Kyushu University, Miyazaki, Japan.

Reviewers:

(1) Praful Kumar, College of Agriculture and Research Station, Indira Gandhi Krishi Vishwavidyalaya, India.

(2) Labode Hospice Stevenson Naitchede, Pan African University, Institute for Basic Sciences, Technology and Innovation, Kenya.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) C.Sathya, Bishop Heber College, India.

(2) Mehak Vohra, CHRIST (Deemed to be University), India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Praful Kumar, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Labode Hospice Stevenson Naitchede, Kenya) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA