Editor(s):

(1) Dr. Roxana Plesa, Senior Lecturer, University of Petrosani, Romania.

Reviewers:

(1) Yared Teshome Geneti, Ethiopia.

(2) Novalita Fransisca Tungka, State University of Malang, Indonesia.

(3) Rim Ammar Lamouchi, King Abdulaziz University, Saudi Arabia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Yared Teshome Geneti, Ethiopia) | File 1 | NA

Stage 2 | Peer review report_2 (Novalita Fransisca Tungka, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_3 (Rim Ammar Lamouchi, Saudi Arabia, Tunisia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Raffaella Preti, Sapienza University of Rome, Italy.

Reviewers:

(1) Pufu Lai, Institute of Agricultural Engineering Technology, Fujian Academy of Agricultural Sciences, National R&D Center for Edible Fungi Processing, China.

(2) Maribel Celi Vásquez Paucar, Universidad Estatal del Sur de Manabí, Ecuador.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Pufu Lai, China) | File 1 | NA

Stage 2 | Peer review report_2 (Maribel Celi Vásquez Paucar, Ecuador) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Giuseppe Murdaca, University of Genoa, Italy.

Reviewers:

(1) Ali A. Hadi Alsaady, Al-Zahrawi University College, Iraq.

(2) Yenehun Taye Engida, Dire Dawa University, Ethiopia.

Additional Reviewers:

(1) Amipara M D, India.

(2) Rajendra Singh Rajput, Mumbai University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ali A. Hadi Alsaady, Iraq) | File 1 | NA

Stage 2 | Peer review report_2 (Yenehun Taye Engida, Ethiopia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Yalçın Coşkun, Associate Professor, Lapseki Vocational College, Çanakkale Onsekiz Mart University, Turkey.

(2) Dr. Kadhim M. Ibrahim, Professor, College of Biotechnology, Al-Nahrain University, Iraq.

(3) Dr. Ahmed Medhat Mohamed Al-Naggar, Professor, Cairo University, Egypt.

Reviewers:

(1) Rita Nongthombam, ICAR, India.

(2) Sema, Universitas Puangrimaggalatung, Indonesia.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Rita Nongthombam, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Sema, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2

Stage 3 | Comment_Editor_3_v1 | File 1 | NA

Editor(s):

(1) Dr. Roxana Plesa, Senior Lecturer, University of Petrosani, Romania.

(2) Dr. Wang Guangjun, Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China.

Reviewers:

(1) Isaac Sarfo, Research Institute for History of Science and Technology, Nanjing University of Information Science and Technology, China.

(2) Arindam Ghosh, Sister Nivedita University, India.

Additional Reviewers:

(1) Augusta Ayotamuno, Rivers State University, Nigeria.

(2) Ayano Kahano, Arbaminch University, Ethiopia.

(3) Jerusa Souza Andrade, Instituto Nacional de Pesquisas da Amazônia and Universidade Nilton Lins, Brazil.

(4) Makkies David Lengwati, South Africa.

(5) Pedro Miguel Cunha Caetano, Universidade de Évora, Portugal.

(6) Salisu Audu Baba, College of Education, Nigeria.

(7) Suryakant Somabhai Parikh, Junagadh Agricultural University, India.

(8) Tatan Sukwika, Sahid University, Indonesia.

(9) Nnadozie , Anthony Kingsley Ogbonna, Federal College of Agriculture, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.55/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Isaac Sarfo, China) | File 1 | File 2

Stage 2 | Peer review report_2 (Arindam Ghosh, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith- 304 022 (Rajasthan), India.

Reviewers:

(1) Hadi Khavari, Islamic Azad University, Iran.

(2) Rajendra Parsad Gunputh, University of Mauritius, Mauritius.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Hadi Khavari, Iran) | File 1 | NA

Stage 2 | Peer review report_2 (Rajendra Parsad Gunputh, Mauritius) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Nebi Bilir, Professor, Isparta University of Applied Sciences, Isparta, Turkey.

Reviewers:

(1) Amit Jaykumar Chinchawade, Sharad Institute of Technology College of Engineering, India.

(2) Renata Venturim Bernardino, Federal University of Espírito  Santo, Brazil.

(3) Raghunath Chandranauth, National Agricultural Research and Extension Institute, Guyana.

Additional Reviewers:

(1) Preeya P. Wangsomnuk, Khon Kaen University, Thailand.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Amit Jaykumar Chinchawade, India) | File 1 | NA

Stage 2 | Peer review report_2 (Renata Venturim Bernardino, Brazil) | File 1 | File 2

Stage 2 | Peer review report_3 (Raghunath Chandranauth, Guyana) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. S. Srinivasa Rao, V. R. Siddhartha Engineering College, Andhra Pradesh, India.

Reviewers:

(1) Essam Samir Soliman, Suez Canal University, Egypt.

(2) Lokeshwari Navalgund, SDM College of Engineering and Technology, India.

Additional Reviewers:

(1) A. V. L. N. S. H. Hari Haran, GITAM University, India.

(2) Abdullah Saghir, Turkey.

(3) Amany Saad Amer, Egypt.

(4) Belbahloul Mounir, Hassan First University, Morocco.

(5) Shijie Li, Zhejiang Ocean University, China.

(6) Gregorius Prima Indra Budianto, Setia Budi University, Indonesia.

(7) Keshava Joshi, SDM College of Engineering and Technology, India.

(8) Mophin Kani K, Indian Institute of Science, India.

(9) Noor Ainee Zainol, Universiti Malaysia Perlis, Malaysia.

(10) Protima Sarker, University of Shiga Prefecture, Japan.

(11) Ravuri  Hema  Krishna, India.

(12) S.Vidya, Sri Sairam Institute of Technology, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Essam Samir Soliman, Egypt) | File 1 | File 2

Stage 2 | Peer review report_2 (Lokeshwari Navalgund, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. José Alberto Duarte Moller, Center for Advanced Materials Research, Complejo Industrial Chihuahua, Mexico.

Reviewers:

(1) Yudha Trinoegraha Adiputra, Univeristy of Lampung, Indonesia.

(2) Deblina Dutta, SRM University, India.

Additional Reviewers:

(1) A. Agus Tjahjono, Semarang Merchant Marine Polytechnic, Indonesia.

(2) Aliyu Kangiwa Ibrahim, Federal Polytechnic Kaura Namoda, Nigeria.

(3) Ashish W. Selokar, Gondwana University, India.

(4) Barkha Devi, Sikkim Manipal College of Nursing, Sikkim Manipal University, India.

(5) Benammar Souad, Centre de Recherche Scientifique et Technique en Analyses Physico- Chimiques (CRAPC), Algeria.

(6) Burcu Yeşilbudak, Çukurova University, Turkey.

(7) Fasiulla, Manipal Institute of Technology, Manipal Academy of Higher Education, India.

(8) Papias Nteziyaremye, Moi University, Rwanda.

(9) Pragasam  A, Maharani’s Science College for women, University of Mysuru, India.

(10) Pr. Samia Achour, University of Biskra, Algeria.

(11) Sayed Rashad Ahmed, RCFF- Agriculture Research Center, Egypt.

(12) Shaobo Ouyang, Jiangxi University of Science and Technology, China.

(13) Syed Khalid Mustafa, University of Tabuk, Saudi Arabia.

(14) Terlumun Adagba, Federal University Dutsin-Ma, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.65/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Yudha Trinoegraha Adiputra, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_2 (Deblina Dutta, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Dalong Guo, Professor, College of Forestry, Henan University of Science and Technology, Luoyang, People’s Republic of China.

Reviewers:

(1) Khosro Issazadeh, Islamic Azad University, Iran.

(2) Ssekiwoko Fred, National Agricultural Research Organization, Uganda.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Khosro Issazadeh, Iran) | File 1 | File 2

Stage 2 | Peer review report_2 (Ssekiwoko Fred, Uganda) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA