Editor(s):
(1) Dr. GANDONOU G. Christophe Bernard, Professor, University of Abomey-Calavi, Benin.
Reviewers:
(1) M.R. Suchitra, Sastra University, India.
(2) Alejandro Villalobos-Aragón, Universidad Autonoma De Chihuahua, Mexico.
Additional Reviewers:
(1) Govinda Gowda V, University of Agricultural Sciences, India.
(2) Amel Ghanim Muhmood AL-Kazzaz, University of Baghdad, Iraq.
(3) Eman Hamed El-Sayed Afifi, Agriculture Research Centre, Horticulture Research Institute, Egypt.
(4) Hanaa A. Abokoura, Soils, Water and Environment Research Institute (SWERI), Agricultural Research Center (ARC), Egypt.
(5) Ilea Marioara, University of Agricultural Science and Veterinary Medicine Cluj-Napoca, Romania.
(6) Jeverson Santiago Quishpe Gaibor , Salesian Polytechnic University, Ecuador.
(7) Kemparaju K.B, ICAR-Indian Institute of Rice Research, India.
(8) K.Sudha Rameshwari, V.V.Vanniaperumal College for Women, India.
(9) María Lorena Castrillo, National Unviersity of Misiones, Argentina.
(10) Muhammad Saleem, Jubail University College, Saudi Arabia.
(11) Naú Silverio Niño Gutiérrez, Autonomous University of Guerrero, Mexico.
(12) Preeti Kumari, Nagaland University, India.
(13) Roshan Man Bajracharya, Kathmandu University, Nepal.
(14) Anjana Pandey, Motilal Nehru National Institute of Technology, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (M.R. Suchitra, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Alejandro Villalobos-Aragón, Mexico) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA