Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Shivanjali Sarswat, SKUAST, India.

(2) Harsh S. Hathi, Aspee College Of Horticulture, Agricultural University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Shivanjali Sarswat, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Harsh S. Hathi, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Rasmia Sayed Sayed Darwesh, Central Lab. for Research and Development of Date Palm, Agriculture Research Center (ARC), Egypt.

Reviewers:

(1) Chaitanya M, ICAR- Indian Agricultural Research Institute, India.

(2) Ramakant, Maharishi University of Information Technology, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Chaitanya M, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Ramakant, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Ghadeer Alhoushi, Syria.

(2) Ratan Lal Solanki, MPUAT, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ghadeer Alhoushi, Syria) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Ratan Lal Solanki, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ahmed Mohammed Abu-Dief Mohammed, Assistant Professor, Sohag University, Sohag, Egypt and Taibah University, Saudi Arabia.

Reviewers:

(1) G. Vamsi Krishna, Acharya N.G Ranga Agricultural University, India.

(2) Sid Ahmed Aouadj, Relizane University, Algeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (G. Vamsi Krishna, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Sid Ahmed Aouadj, Algeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

(2) Dr. Md. Harun-Ur-Rashid, Associate Professor, Sher-e-Bangla Agricultural University, Bangladesh.

Reviewers:

(1) Kamal Kumar Pande, India.

(2) Ambati Lokeshwar Reddy, Bihar Agricultural University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Kamal Kumar Pande, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ambati Lokeshwar Reddy, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Poojitha P, Saintgits College of Engineering, India.

(2) P. R. Davara, College of Agril. Engg. and Technology, Junagadh Agril. University, India.

Additional Reviewers:

(1) Veronica Saucedo Rivalcoba, Mexico.

(2) Hosam El din Aboul Anean, Egypt.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Poojitha P, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (P. R. Davara, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) B. Keerthika, ICAR- Indian Institute of Millet Research, India.

(2) K. Muthulakshmi, Tamil Nadu Agricultural University, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (B. Keerthika, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (K. Muthulakshmi, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Kleopatra Nikolopoulou, School of Education, National and Kapodistrian University of Athens, Greece.

Reviewers:

(1) Ganpatsinh S.Patel, A.G.Teachers College, India.

(2) Onyema Nsirim, Enugu State University of Science and Technology, Nigeria.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ganpatsinh S.Patel, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Onyema Nsirim, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Jongwha Chang, College of Business, Texas Woman’s University, USA.

Reviewers:

(1) Kranthi Kumar K, College of Pharmaceutical Sciences, Dayananda Sagar University, India.

(2) Chandan Sharma, University Institute of Pharma Sciences, Chandigarh University, India.

(3) Mukesh Kumar Shukla, Hygia Institute of Pharmacy, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Kranthi Kumar K, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Chandan Sharma, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Mukesh Kumar Shukla, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Talha Bin Emran, Associate Professor, BGC Trust University Bangladesh, Chittagong, Bangladesh.

Reviewers:

(1) Ramenani Hari Babu, Teerthanker Mahaveer College of Pharmacy, Teerthanker Mahaveer University, India.

(2) Ninad M. Mulye, Government Ayurveda College, India.

(3) Sidra Muhyuddin, Agriculture University, Pakistan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.36/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Ramenani Hari Babu, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Ninad M. Mulye, India) | File 1 | File 2

Stage 2 | Peer Review Report_3 (Sidra Muhyuddin, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA