Peer Review History: A Computer Aided System for Reservoir Rock Classification

Editor(s):

(1) Prof. Leandro A. Pasa, Campus Medianeira da Universidade Tecnologica Federal do Parana, Brazil.

Reviewers:

(1) Oluwaseye Peter Oyetade, University of Calabar, Nigeria.

(2) Djoi Noukpo Andre, Benin.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Oluwaseye Peter Oyetade, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Djoi Noukpo Andre, Benin) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: AI-Driven Personalization in Financial Services: Enhancing Customer Experience and Operational Efficiency

Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business, Taiwan.

Reviewers:

(1) Kaushikkumar Patel, USA.

(2) Apoorva Sehgal, Campbellsville University, USA.

(3) Chandra Bhooshan Singh, Kalinga University, India.

(4) Sabadash Vira, Lviv Polytechnic National University, Ukraine.

Additional Reviewers:

(1) Jayashree Mohanty, Chandigarh University, India.

(2) Pronoy Chopra, United States of America.

(3) Sanket L. Charkha, Savitribai Phule Pune University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.22/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Kaushikkumar Patel, USA) | File 1 | NA


Stage 2 | Peer Review Report_2 (Apoorva Sehgal, United States of America) | File 1 | NA


Stage 2 | Peer Review Report_3 (Chandra Bhooshan Singh, India) | File 1 | NA


Stage 2 | Peer Review Report_4 (Sabadash Vira, Ukraine) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Evaluation of Growing Media and Chemical Treatment on the Seedling Growth of High Chill Peach

Editor(s):

(1) Prof. Mohamed Abdel-Raheem, National Research Centre, Egypt.

Reviewers:

(1) Bentekhici Meriem, Djillali Liabes Sidi bel abbes, Algeria.

(2) Eltayeb Ahmed Hamad Suliman, Sudan.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Bentekhici Meriem, Algeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Eltayeb Ahmed Hamad Suliman, Sudan) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Pharmaceutical Residues in Fishes and Macro Invertebrates around the Wastewater Treatment Plant Site at the University Teaching Hospital of Yaoundé, Cameroon

Editor(s):

(1) Prof. Syed A. A. Rizvi, College of Biomedical Sciences, Larkin University, USA.

Reviewers:

(1) Lakshmi Prasanthi Nori, Shri Vishnu College of Pharmacy, India.

(2) Emma Kofua Nsafoah, Akrokerri College of Education, Ghana.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Lakshmi Prasanthi Nori, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Emma Kofua Nsafoah, Ghana) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Low-cost Biochar from Parthenium Hysterophorus for Efficient Cr⁶⁺ Removal: A Sustainable Wastewater Treatment Solution

Editor(s):

(1) Prof. Daniele De Wrachien (Retired), The State University of Milan, Italy.

Reviewers:

(1) Moniruzzaman, Bangladesh Reference Institute for Chemical Measurements, Bangladesh.

(2) Fatimah Ololade Bolarinwa, University of Delaware, United States of America.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Moniruzzaman, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_2 (Fatimah Ololade Bolarinwa, United States of America) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Insects Associated with Moringa and their Correlation with Abiotic Parameters

Editor(s):

(1) Dr. Wen-Cheng Liu, Distinguished Professor/Vice President, National United University (NUU), Taiwan, President of Taiwan Group on Earth Observations (TGEO), Taiwan.

Reviewers:

(1) Ponnusamy Natarajan, Uttar Banga Krishi Viswavidyalaya, India.

(2) Jelena Golijan Pantovic, University of Belgrade, Serbia.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Ponnusamy Natarajan, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Jelena Golijan Pantovic, Serbia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Exploring the Impact of Food Labels on Consumer Purchasing Decisions: A Study on Awareness and Preferences

Editor(s):

(1) Dr. Ghulam Khaliq, Lasbela University of Agriculture, and Water & Marine Sciences, Uthal, Pakistan.

Reviewers:

(1) Dasarath Neupanee, Nepal Philosophical Research Center, Nepal.

(2) Charith Amidha Hettiarachchi, National Institute of Health Sciences, Sri Lanka.

Additional Reviewers:

(1) Harvinder Singh, Maharaja Agrasen University, India.

(2) Shankar Singh Bhakuni, BBD University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dasarath Neupanee, Nepal) | File 1 | NA


Stage 2 | Peer Review Report_2 (Charith Amidha Hettiarachchi, Sri Lanka) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Personalized Ketogenic Diet Using AI for Optimal Brain Health

Editor(s):

(1) Dr. Guillermo Yanowsky Reyes, Old Civil Hospital of Guadalajara “Fray Antonio Alcalde”, Mexico.

(2) Prof. Irfan Erol, Atılım University and Lokman Hekim University,  Türkiye.

Reviewers:

(1) Otavio Augusto Soares Machado, YMCA Physical Education Faculty, Brazil.

(2) Priya Singla, Desh Bhagat University, India.

(3) Takako Fujii, Kokushikan University, Japan.

Additional Reviewers:

(1) Karim Al-Jashamy, Bilad Alrafidain University, Iraq.

(2) Venkata Rajasekhar Kali, University of Hyderabad, India.

(3) Aqeel Abbas Noaman, Middle Technical University (MTU), Iraq.

(4) Essoh Ayimba, Université de Lomé, Togo.

(5) Firoozeh Chamandoosti, Iran.

(6) Jhunilata Bhuyan, OUAT, India.

(7) Ne Win, Myanmar.

(8) Rupali Sengupta, Dr. BMN College of Home Science (Empowered Autonomous Status), SNDT  Women’s University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.86/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Otavio Augusto Soares Machado, Brazil) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Priya Singla, India) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Takako Fujii, Japan) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Evaluation of Antibacterial Activity of Milk Peptides Released during the Growth of Lactobacilli in Milk

Editor(s):

(1) Dr. Guillermo Yanowsky Reyes, Head of the Pediatric Surgery Service, Old Civil Hospital of Guadalajara “Fray Antonio Alcalde”, Mexico.

(2) Dr. Raffaella Preti, Sapienza University of Rome, Italy.

Reviewers:

(1) Vandana Bharti, North Eastern Hill University Shillong, India.

(2) Sabiha Imran, Manav Rachna International Institute of Research and Studies, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vandana Bharti, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sabiha Imran, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Feed Monocalcium Phosphate Derived from Wet-process Phosphoric Acid and Calcium-based Raw Materials

Editor(s):

(1) Prof. Pradip K Bhowmik, University of Nevada Las Vegas, USA.

Reviewers:

(1) Alya’a Abdulkadhim Sabry, Muthanna University, College of Education for Pure Science, Iraq.

(2) Vijaykumar More, Kai. Rasika Mahavidyalaya, India.

Additional Reviewers:

(1) Abiodun John Adewale, Landmark University, Nigeria.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Alya’a Abdulkadhim Sabry, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_2 (Vijaykumar More, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA