Peer Review History: Improving Okra Production by Poultry Manure Application in Highland Acid Oxisols of Dschang, Western Cameroon

Editor(s):

(1) Dr. Alessandro Buccolieri, University of Salento, Italy.

Reviewers:

(1) Shabana Ehsan, Ayub Agricultural Research Institute, Pakistan.

(2) Suphathida Aumtong, Maejo University, Thailand.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shabana Ehsan, Pakistan) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Suphathida Aumtong, Thailand) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Assessment of Soil Physico-chemical Properties in Sugarcane Cultivation Areas of Navsari District, Gujarat, India

Editor(s):

(1) Prof. Hon H. Ho, State University of New York, USA.

Reviewers:

(1) Saša Pekeč, University of Novi Sad, Serbia.

(2) Suphathida Aumtong, Maejo University, Thailand.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Saša Pekeč, Serbia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Suphathida Aumtong, Thailand) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: The Effect of Nutrient Seed Priming on Nutrient Concentration and Uptake of Soybean

Editor(s):

(1) Prof. Hon H. Ho, State University of New York, USA.

Reviewers:

(1) Mahendra Kumar Gora, MPUAT, India.

(2) Fathur Rachman, Indonesia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mahendra Kumar Gora, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Fathur Rachman, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Physicochemical and Bacteriological Assessment of Traditional Sorghum Beers in Jimeta, Nigeria

Editor(s):

(1) Prof. Rama Bhat P, Head, Alva’s College, India.

Reviewers:

(1) Shaimaa Jassim AlSultany , University of Babylon, Iraq.

(2) Saravanakumar Kasimedu, India.

Additional Reviewers:

(1) Ankesh Kumar, Bihar Animal Sciences University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shaimaa Jassim AlSultany University of Babylon, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_2 (Saravanakumar Kasimedu, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | File 2


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v2 | File 1 | File 2


Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | NA


Peer Review History: Evaluation of Elevated CO2 on Nutritional Quality of Green Gram for the Management of Callosobruchus chinensis (L.) during Storage

Editor(s):

(1) Dr. Iram Liaqat, Associate Professor, Govt. College University, Lahore, Pakistan.

Reviewers:

(1) Mohammad Rafiq Bhat, Tamil Nadu Agricultural University, India.

(2) Sharath M N, University of Horticultural Sciences, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mohammad Rafiq Bhat, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sharath M N, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Green Synthesis of Nanomaterials with Phytochemicals for Treating Multidrug Resistant Bacteria

Editor(s):

(1) Dr. Khalfa Ali, Associate Professor, University of Ain Temouchent, Algeria

Reviewers:

(1) Shrikrishna H Gurlhosur, India.

(2) Pinkie Cherian, ST Joseph’s College for Women, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Shrikrishna H Gurlhosur, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Pinkie Cherian, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Characterization of Freeze-dried Pumpkin Powders: Powder Quality and Nutrient Stability

Editor(s):

(1) Dr. Maria Serrano, University Miguel Hernandez, Orihuela, Alicante, Spain.

Reviewers:

(1) Harto Widodo, Indonesia.

(2) Kanneboina Soujanya, PJTS Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Harto Widodo, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Kanneboina Soujanya, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Role of Arbuscular Mycorrhizal Fungi in Alleviating Salinity Stress and Improving Physiological Parameters of Wheat (Triticum aestivum L.): A Review

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, Institute of Bioorganic Chemistry and Petrochemistry, National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Devipriya Rabin Majumder, Abeda Inamdar Senior College, India.

(2) Sudhanshu Kumar Bharti, Patna University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Devipriya Rabin Majumder, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sudhanshu Kumar Bharti, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Assessment of Genetic Variability for Yield and Yield Related Traits in Safflower Core Subset Germplasm

Editor(s):

(1) Dr. Mohammed Jard Kadhim, Assistant Professor, Al- Furat Al- Awsat Technical University, Iraq.

Reviewers:

(1) Omid Sofalian, University of Mohaghegh Ardabili, Iran.

(2) J. Vijay, Dr. Y.S.R. Horticultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Omid Sofalian, Iran) | File 1 | File 2


Stage 2 | Peer Review Report_2 (J. Vijay, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Comprehensive Review of Pests, Pesticides and Residue Detection Techniques in Mushroom

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Assistant Professor, Al-Quds Open University, Palestine.

Reviewers:

(1) Aloke Saha, University of Kalyani, India.

(2) R Manisha, Annamalai University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aloke Saha, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (R Manisha, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA