Editor(s):
(1) Dr. Surapong Pinitglang, Assistant Professor, Dean, School of Science and Technology, University of the Thai Chamber of Commerce, Bangkok, Thailand.
Reviewers:
(1) Saurabh Chhotalal Norris, Sumandeep Vidyapeeth University, India.
(2) Hisworo Ramdani, Center for Tropical Horticulture Studies and Food Science and Technology, IPB University, Trilogi University, Indonesia.
(3) Dinamani Medhi, ICAR-NRC on Yak, India.
Additional Reviewers:
(1) Ofonime Edet Afia, University of Uyo, Nigeria.
(2) Anubha Srivastava, MLNMC, India.
(3) Goodluck Obioma Okereke, Benue State University, Nigeria.
(4) Ibitoroko Maureen George-Opuda, Rivers State University, Nigeria.
(5) Masha Mohajeri, Ardabil University of Medical Sciences, Iran.
(6) Mohamed Rashad Gouda Youssif, Agricultural Research Center, Egypt.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Saurabh Chhotalal Norris, India) | File 1 | NA
Stage 2 | Peer review report_2 (Hisworo Ramdani, Indonesia) | File 1 | NA
Stage 2 | Peer review report_3 (Dinamani Medhi, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA