Editor(s):
(1) Dr. S. Prabhu, Sri Venkateswara College of Engineering, Sriperumbudur, India.
Reviewers:
(1) Saraye B, Food and Agricultural Research and Extension Institute, Mauritius.
(2) Deepthika Kekulandara, Plant Genetic Resources Centre, Sri Lanka.
Additional Reviewers:
(1) Sukma Aditya Sitepu, University of Pembangunan Panca Budi, Indonesia.
Additional Reviewers: (Comments received after deadline)
(1) S. Kekulandara, Sri Lanka.
(2) R. Thirumalaikumaran, Saveetha Institute of Medical and Technical Sciences, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Saraye B, Mauritius) | File 1 | NA
Stage 2 | Peer review report_2 (Deepthika Kekulandara, Sri Lanka) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA