Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) Amilcar Isidro Servín Niz, Universidad Nacional de Concepción, Paraguay.
(2) Cândido Alves Da Costa, Universidade Federal De Minas Gerais, Brazil.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
(1) Hayder Abdul-Kareem AL-Mutar, College of Veterinary Medicine, University of Baghdad, Iraq.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Amilcar Isidro Servín Niz, Paraguay) | File 1 | File 2
Stage 2 | Peer review report_2 (Cândido Alves Da Costa, Brazil) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA