Editor(s):
(1) Dr. Hao-Yang Wang, Shanghai Institute of Organic Chemistry, Shanghai Mass Spectrometry Center, China.
Reviewers:
(1) Jayvadan Patel, Sankalchand Patel University, India.
(2) María Belen Quelal Tapia, Ecuador.
Additional Reviewers:
(1) Aditi Munmun Sengupta, CMRI Hospital, University of Calcutta, India.
(2) Enas Abdulsahib Badi, Basrah, Iraq.
(3) Goran Kis, University of Zagreb Faculty of Agriculture, Croatia.
(4) Quadri Syeda Amreen Majiduddin, Dr. Babasaheb Marathwada University Aurangabad, India.
(5) Wasudeo Balaji Gurnule, Kamla Nehru Mahavidyalaya, India.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Jayvadan Patel, India) | File 1 | NA
Stage 2 | Peer review report_2 (María Belen Quelal Tapia, Ecuador) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA