Editor(s):
(1) Dr. Paola Angelini, University of Perugia, Perugia, Italy.
Reviewers:
(1) Asma Jabeen, Indian Institute of Rice Research, Osmania University, India.
(2) Barlin Orlando Olivares, University of Panama, University of Cordoba, Spain.
(3) Prabowo Tjitropranoto, IPB University, Indonesia.
Additional Reviewers:
(1) Mahfut, Lampung University, Indonesia.
(2) Sandeep Bhardwaj, CCS Haryana Agricultural University, India.
Additional Reviewers: (Comments received after deadline)
(1) T. Sabrina, Universitas Sumatera Utara, Indonesia.
(2) Munawar Fazal, College of Commerce Arts & Science, Patliputra University, India.
(3) Sarhan Ahmed Soliman, Egypt.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.33/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Asma Jabeen, India) | File 1 | NA
Stage 2 | Peer review report_2 (Barlin Orlando Olivares, Spain) | File 1 | File 2
Stage 2 | Peer review report_3 (Prabowo Tjitropranoto, Indonesia) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA