Editor(s):
(1) Dr. Saheb Pal, Scientist, ICAR- Indian Agricultural Research Institute, Gauria Karma, Barhi, Hazaribagh, Jharkhand, India.
(2) Dr. Abhiram Dash, Assistant Professor, College of Agriculture, Bhubaneswar (OUAT), Odisha, India.
(3) Dr. Pravallika Sree Rayanoothala, Assistant Professor, CV Raman Global University, Bubaneswar, Odisha, India.
(4) Dr. Hon H. Ho, State University of New York, New York, USA.
Reviewers:
(1) Thejavath Laxman, Professor Jayashankar Telanganastate Agricultural University, India.
(2) Huda Mohamed Mahmod Elmasry, Soils, Water and Environment Institute, Agricultural Research Center, Egypt.
Additional Reviewers:
(1) Abdel-Monnem Sadalaha Khalel, Technical Agricultural College, Iraq.
(2) S. Suresh, Sona College of Technology, Anna University, India.
Additional Reviewers: (Comments received after deadline)
(1) Sadia Sultana, University of Agriculture, Pakistan.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Thejavath Laxman, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Huda Mohamed Mahmod Elmasry, Egypt) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | File 2
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA
Stage 3 | Comment_Editor_3_v1 | File 1 | NA
Stage 3 | Comment_Editor_4_v1 | File 1 | NA
Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | NA