Editor(s):
(1) Prof. Jehad M. H. Ighbareyeh, Al-Quds Open University, Hebron Branch, Abu Ktellah St., Hebron, Hebron, Palestine.
(2) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith- 304 022 (Rajasthan), India.
(3) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) Pratibha D. Sharma, DRPCAU, India.
(2) Luidi Eric Guimarães Antunes, State University of Rio Grande do Sul, Brazil.
Additional Reviewers:
(1) Jorge Octavio Virues Delgadillo, Universidad Veracruzana, México.
Additional Reviewers: (Comments received after deadline)
(1) Kinjal Mondal, Maharana Pratap University of Agriculture and Technology, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Pratibha D. Sharma, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Luidi Eric Guimarães Antunes, Brazil) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA
Stage 3 | Comment_Editor_3_v1 | File 1 | NA