Editor(s):
(1) Dr. Saheb Pal, Scientist, ICAR- Indian Agricultural Research Institute, Gauria Karma, Barhi, Hazaribagh, Jharkhand, India.
Reviewers:
(1) K. Shankar, Government College of Technology, India.
(2) Ravindra Baburao Talware, K. J. Somaiya College of Arts, Commerce & Science, Savitribai Phule Pune University, India.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
(1) Carpinelli Assunta, Italy.
(2) Soumya Mukherjee, Kazi Nazrul University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (K. Shankar, India) | File 1 | NA
Stage 2 | Peer review report_2 (Ravindra Baburao Talware, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | File 2
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA