Editor(s):
(1) Prof. Wen-Cheng Liu, National United University, Taiwan.
Reviewers:
(1) Lachha Choudhary, SKRAU, India.
(2) Mohamed Taha Zalama, Field Crops Research Institute, A. R. C., Egypt.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
(1) Aziz Ullah, The University of Agriculture, Pakistan.
(2) R.A.I.S. Ariyarathna, Sri Lanka.
(3) Sevda Ghasemi Germi, University of Mohaghegh Ardabili, Iran.
(4) Shuaeeb Niyi Oyewole, Nigerian Stored Products Research Institute (NSPRI), Nigeria.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Lachha Choudhary, India) | File 1 | NA
Stage 2 | Peer review report_2 (Mohamed Taha Zalama, Egypt) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA