Editor(s):
(1) Dr. Paola Angelini, University of Perugia, Perugia, Italy.
Reviewers:
(1) Yasser Mohammad Mohammad Osman, Horticulture Research Institute, Agricultural Research Center, Egypt.
(2) Nyo Mar Htwe, Yezin Agricultural University, Myanmar.
Additional Reviewers:
(1) Abida Sultana, Bangladesh Jute Research Institute, Bangladesh.
Additional Reviewers: (Comments received after deadline)
(1) Frazaneh Jokarshoorijeh, Agricultural Biotechnology Research Institute of Iran (ABRII), Iran.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Yasser Mohammad Mohammad Osman, Egypt) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Nyo Mar Htwe, Myanmar) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA