Peer Review History: Acceptability of Coconut Meat Sisig Recipe in St. Paul University Surigao, Philippines

Editor(s):

(1) Prof. Ming-Chih Shih, Chinese Culture University, Taiwan.

Reviewers:

(1) Miksusanti, Sriwijaya Universty, Indonesia.

(2) Mukesh Gangwar, College of Veterinary and Animal Sciences, Bihar Animal Science University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Oludare Oludare Adekoyeni, Federal University Gashua, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Miksusanti, Indonesia) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Mukesh Gangwar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.