Peer Review History: Phenotypic Characterization and in vitro Susceptibility Testing of Fungi Isolated from Madiga Bread (Local Staple Food) in Yenagoa Metropolis, Nigeria

Editor(s):

(1) Prof. Ravi Kumar Chittoria, JIPMER, Pondicherry, India.

Reviewers:

(1) M. N. Abubacker, National College, India.

(2) Bousmaha Latifa, Ibn Tofail University, Morocco.

Additional Reviewers:

 

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (M. N. Abubacker, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Bousmaha Latifa, Morocco) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.