Peer Review History: Application of Essential Oils in Food Packaging: A Concise Review

Editor(s):

(1) Dr. Asif Wali, Assistant Professor, Karakoram International University, Pakistan.

Reviewers:

(1) Zeliha Selamoglu, Nigde Ă–mer Halisdemir University, Turkey.

(2) Tesfa Nega Gesese, Bahir Dar Institute of Technology, Bahir Dar University, Ethiopia.

Additional Reviewers:

(1) Sezanur Rahman, International Centre for Diarrhoeal Disease Research, Bangladesh.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Zeliha Selamoglu, Turkey) | File 1 | NA


Stage 2 | Peer Review Report_2 (Tesfa Nega Gesese, Ethiopia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.