Peer Review History: Effect of Soybean, Groundnut, Crayfish Inclusion and Vitamin C-fortified Formulated Food Blends on Biochemical, Hematological, Protein Quality and Performance Indices in Weanling Albino Rats

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Pundareekaksh Rao, The Tamil Nadu Dr. M.G.R. Medical University, India.

(2) Husna Wali, Women University Mardan, Pakistan.

(3) Ayushi Joshi, Govind Ballabh Pant University of Agriculture and Technology, India.

Additional Reviewers:

(1) A.K. Jaiswal, All India Institute of Medical Sciences (AIIMS), New Delhi, India.

(2) Bhaumik Dineshbhai Makwana, Gujarat Natural Farming Science University, India.

(3) Viral Rajanikant Dave, Gujarat University, India.

(4) Yani Maidelwita, Indonesia.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pundareekaksh Rao, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Husna Wali, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_3 (Ayushi Joshi, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.