Editor(s):
(1) Dr. Ana Cláudia Coelho, University of Trás-os-Montes and Alto Douro, Portugal.
Reviewers:
(1) Alejandra C. Zamora Figueroa, Universidad Central de Venezuela, Instituto Venezolano de Investigaciones Científicas, Venezuela.
(2) William Arputha Sundar, Swamy Vivekanandha College of Pharmacy, India.
(3) Kamal Prasad, Center for Advanced Agriculture Research, India.
Additional Reviewers:
(1) Nagalambika Prasad, JSS academy of Higher Education and Research, India.
Additional Reviewers: (Comments received after deadline)
(1) Antonio Francisco De Sousa, Secretaria da Educacao do Ceara, Brazil.
(2) María Gabriela Di Barbaro, National University of Catamarca, Argentina.
(3) M Raveendra Reddy, Acharya N G Ranga Agricultural University, India.
(4) Sudhanshu Kumar Bharti, Patna University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Alejandra C. Zamora Figueroa, Venezuela) | File 1 | File 2
Stage 2 | Peer Review Report_2 (William Arputha Sundar, India) | File 1 | NA
Stage 2 | Peer Review Report_3 (Kamal Prasad, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA