Editor(s):
(1) Dr. Fabio da Costa Henry, Associate Professor, Technology of Animal Products, State University of Northern of Rio de Janeiro, UENF, Brasil.
Reviewers:
(1) W U L Ambagaspitiya, Lincoln University, Sri Lanka.
(2) Sandeep Bhardwaj, CCS Haryana Agricultural University, India.
Additional Reviewers:
(1) Victor M Rodriguez Moreno, INIFAP, Mexico.
Additional Reviewers: (Comments received after deadline)
(1) Andrey Popatanasov, Bulgarian Academy of Sciences, Bulgaria.
(2) Asmaa Mansour Al-Hakeem, Al-Karkh University of Science, Iraq.
(3) Dodo Juliet Dingtsen, University of Jos, Nigeria.
(4) Radhey Shyam Singh, Mandan Bharti Agriculture College Agwanpur, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (W U L Ambagaspitiya, Sri Lanka) | File 1 | NA
Stage 2 | Peer Review Report_2 (Sandeep Bhardwaj, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA