Editor(s):
(1) Prof. Rasmia Sayed Sayed Darwesh, Production Deputy, Central Lab. for Research and Development of Date Palm, Agriculture Research Center (ARC), Egypt.
Reviewers:
(1) Deva Ram Meghawal, MPUAT, India.
(2) Endalkachew Baye, Salale University, Ethiopia.
Additional Reviewers:
(1) Hanaa A. Abokoura, Soils, Water and Environment Research Institute (SWERI), Agricultural Research, Center (ARC), Giza, Egypt.
(2) Hin Lyhour, Royal University of Agriculture, Cambodia.
(3) João Rufino de Freitas Filho, Rural Federal University of Pernambuco, Brazil.
(4) Khadeeja Ahmed Sido, University of Duhok, Iraq.
(5) Mirzakhodjaev Bakhtiyar, Scientific Research Institute of Sericulture, Uzbekistan.
(6) Zeinab Alywe Mohammed Al-Tememe, University of Kerbala, Iraq.
Additional Reviewers: (Comments received after deadline)
(1) Nur Qursyna Boll Kassim, Universiti Teknologi Mara, Malaysia.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.45/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Deva Ram Meghawal, India) | File 1 | File 2
Stage 2 | Peer Review Report_2 (Endalkachew Baye, Ethiopia) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA