Editor(s):
(1) Dr. Wang Guangjun, Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China.
Reviewers:
(1) Dustin Tahisin Gómez Rodriguez, Universitaria Agustiniana, Colombia.
(2) K. Sadasivam, Madurai Kamaraj University, India.
Additional Reviewers:
(1) Palwinder Kaur, S.D. College, India.
(2) Alsaied Alnaimy Mostafa Habeeb, Egypt.
(3) Baraa Najim Al-Okaily, University of Baghdad, Iraq.
(4) Bernard Naledzani Rasila, University of South Africa, South Africa.
(5) Dustin Tahisin Gómez Rodríguez, Corporación Universitaria de Asturias, olombia.
(6) Elhassan Benyagoub, Mohammed Tahri University of Bechar, Algeria.
(7) Heba Essam El-Dein Aly Salama, Agricultural Extension & Rural Development Research Institute (AERDRI), Agricultural Research Center (ARC), Egypt.
(8) Mohammed Ali Makki AlRubaee, Wasit University, Iraq.
(9) Prafullakumar Vasantrao Patil, COVAS, MAFSU, India.
(10) Sandeep Bhardwaj, CCS Haryana Agricultural University, India.
(11) Tajini Reda, Mines-Rabat School (ENSMR), Morocco.
Additional Reviewers: (Comments received after deadline)
(1) Charles Maina Wainaina, Kenyatta University, Kenya.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Dustin Tahisin Gómez Rodriguez, Colombia) | File 1 | NA
Stage 2 | Peer Review Report_2 (K. Sadasivam, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA