Peer Review History: Navigating Plant-based Meat Analogues: A Review of Challenges and Strategies for Consumer Acceptance

Editor(s):

(1) Dr. Ricardo Stefani, Associate Professor, Federal University of Ouro Preto, Brazil.

Reviewers:

(1) Maria Batool, National University of Modern Languages, Pakistan.

(2) Endang Retno Wedowati, Universitas Wijaya Kusuma Surabaya, Indonesia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Maria Batool, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (Endang Retno Wedowati, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.