Editor(s):
(1) Dr. Golam Mustafa, Bangladesh.
Reviewers:
(1) Dumpapenchala Vijayreddy, Indian Agricultural Research Institute New Delhi, Indian Institute of Horticultural Research, Bengaluru, India.
(2) B.L.Manisha, S.V.Agricultural College, Acharya NG Ranga Agricultural University, India.
Additional Reviewers:
(1) José Oliveira Dantas, Brazil.
(2) Junir Antônio Lutinski, Universidade Comunitária da Região de Chapecó, Brazil.
(3) Karri Rama Rao, Dr. V. S. Krishna Govt. Degree & PG College (A), Affiliated to Andhra University, India.
(4) Mary-Louise Mhazo, MUAST, Zimbabwe.
(5) Nada Moffed A.Al-Baghdadi, Marine Science Center-University of Basrah, Iraq.
(6) Nisha Dhoundiyal, Government Degree College, India.
(7) Parikshit Uchai, Dr. Rajendra Prasad Central Agricultural University, India.
(8) Ramakrishnaiah T N, M S Ramaiah College of Arts, Science and Commerce, India.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Dumpapenchala Vijayreddy, India) | File 1 | File 2
Stage 2 | Peer Review Report_2 (B.L.Manisha, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA