Peer Review History: Chemical Quality of Moringa Paneer Prepared from Buffalo Milk

Editor(s):

(1) Dr. Muhsin Jamal, Assistant Professor, Abdul Wali Khan University, Garden Campus, Pakistan.

Reviewers:

(1) Cheick Oumar Kamissoko, Mali.

(2) Tobechukwu Chijioke Iwuji, Federal University of Technology, Nigeria.

Additional Reviewers:

(1) Amjad Deeb, Higher Institute for Environmental Research, Tishreen university, Syria.

(2) Sefi Mediha, Higher Institute of Biotechnology of Sidi Thabet, Tunisia.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Cheick Oumar Kamissoko, Mali) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Tobechukwu Chijioke Iwuji, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Posted in Review History.