Peer Review History: Studies on Organoleptic Evaluation of Aonla (Emblica officinalis G.) Squash during Storage

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Gezalyn Anne V. Cajayon, Occidental Mindoro Electric Cooperative, Philippines.

(2) Uasley Caldas de Oliveira, State University of Mato Grosso, Brazil.

(3) Akinlolu Bankole Fawehinmi, Nigeria Natural Medicine Development Agency, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Gezalyn Anne V. Cajayon, Philippines) | File 1 | NA


Stage 2 | Peer Review Report_2 (Uasley Caldas de Oliveira, Brazil) | File 1 | NA


Stage 2 | Peer Review Report_3 (Akinlolu Bankole Fawehinmi, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Posted in Review History.