Peer Review History: Effect of Germination, Drying, Milling and Sieving on the Nutritional Quality of Foxtail Millet (Setaria italica)

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, Senior Staff Scientist & Principal Researcher, Institute of Bioorganic Chemistry and Petrochemistry, National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Manasa R, University of Mysore, India.

(2) Jaya Laxman Jamdar, CNCVCW, CSIBER, India.

(3) Robijaona Rahelivololoniaina Baholy, University of Antananarivo, Madagascar.

(4) Debjani Das, Professor Jayashankar Telangana Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

 

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Manasa R, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Jaya Laxman Jamdar, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Robijaona Rahelivololoniaina Baholy, Madagascar) | File 1 | NA


Stage 2 | Peer Review Report_4 (Debjani Das, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.