Peer Review History: Effect of Seed priming, Beejamrit, Jeevamrit and Micronutrients on Symbiotic traits, Growth attributes, Dehydrogenase activity (DHA), Leghaemoglobin content, Protein content and Grain yield of chickpea

Editor(s):

(1) Prof. Paola Angelini, University of Perugia, Perugia, Italy.

Reviewers:

(1) Hiteshvari V. Korat, Gujarat Natural Farming Science University, India.

(2) B. Thendral Hepsibha, Ethiraj College for Women, University of Madras, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Hiteshvari V. Korat, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (B. Thendral Hepsibha, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


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