Editor(s):
(1) Dr. Juan Carlos Troiano, Professor, School of Veterinary Medicine, University of Buenos Aires, Buenos Aires, Argentina.
Reviewers:
(1) Ni Made Defy Janurianti, Universitas Warmadewa, Indonesia.
(2) Silvia Cristina Sobottka Rolim De Moura, Institute of Food Technology, Brazil.
Additional Reviewers:
(1) Krosniak Miroslaw, Jagiellonian University, Medical College, Poland.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Ni Made Defy Janurianti, Indonesia) | File 1 | NA
Stage 2 | Peer review report_2 (Silvia Cristina Sobottka Rolim De Moura, Brazil) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA