Editor(s):
(1) Dr. Kadhim M. Ibrahim, Professor, College of Biotechnology, Al-Nahrain University, Iraq.
Reviewers:
(1) Nesrine Hassan Youssef, Regional Center of Food and Feed, Agricultural Researches Center, Egypt.
(2) Filiz Randa-Zelyüt, Bilecik Seyh Edebali University, Turkey.
Additional Reviewers:
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9.5/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Nesrine Hassan Youssef, Egypt) | File 1 | File 2
Stage 2 | Peer review report_2 (Filiz Randa-Zelyüt, Turkey) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA