Peer Review History: Effect of Macronutrient Levels, Micronutrient Mixture and Humic Acid on Yield and Economics of Kharif Maize

Editor(s):

(1) Dr. Arjun B. Chhetri, Dalhousie University, Canada.

Reviewers:

(1) Rasoul Loghmanpour Zarini, Technical and Vocational University (TVU), Iran.

(2) La Sinaini, Indonesia.

(3) Yasser Abd El Sabour Mohamed Khalifa, Al-Azhar University Assiut Branch, Egypt.

Additional Reviewers:

(1) Geethamani R, Bannari Amman Institute of Technology, India.

(2) M. Manimaran, College of Agricultural Technology, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Rasoul Loghmanpour Zarini, Iran) | File 1 | NA


Stage 2 | Peer review report_2 (La Sinaini, Indonesia) | File 1 | NA


Stage 2 | Peer review report_3 (Yasser Abd El Sabour Mohamed Khalifa, Egypt) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Posted in Review History.