Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre BIOMASS, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) Musa Mabu, Yobe State University, Nigeria.
(2) Mohamed Ahmed Gesraha, National Research Centre, Cairo, Egypt.
Additional Reviewers:
(1) A. U. Akpan, Michael Okpara University of Agriculture, Nigeria.
(2) Dhia Ahmed Taain, University of Basrah, Iraq.
(3) Djebroune Aouicha, Université Djilali Bounaama Khemis Miliana, Algeria.
(4) Fathy Mohamed Abdou El-Saadony, Zagazig University, Egypt.
(5) Gopal Lal Choudhary, Bihar Agricultural University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 6.5/10
Average Peer review marks at publication stage: 8.5/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Musa Mabu, Nigeria) | File 1 | File 2
Stage 2 | Peer review report_2 (Mohamed Ahmed Gesraha, Egypt) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA