Editor(s):
(1) Dr. Afroz Alam, Banasthali University, Rajasthan, India.
Reviewers:
(1) Hudhaifa Maan AL-Hamandi, Tikrit University, Iraq.
(2) Yilmaz Kaya, Ondokuz Mayis University, Turkey.
Additional Reviewers:
(1) Lamiaa Mahmoud Lotfy, Kafr El-Shiekh University, Egypt.
(2) Muayed Fadhil Abbas, Basrah University College of Agriculture Basrah, Iraq.
(3) Alireza Allameh, Rice Research Institute of Iran, Iran.
(4) Joanna Kocięcka, Poznań University of Life Sciences, Poland.
(5) Kumari Anjani, Dr. Rajendra Prasad Central Agricultural University, India.
(6) Lusi Herawati Suryaningrum, Research Institute for Freshwater Aquaculture & Fisheries Extension (RIFAFE), Indonesia.
(7) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.
(8) Mohamed Mohamed El-Komi, National Institute of Oceanography and Fisheries Alexandria, Egypt.
(9) OUATTARA Yabile Florence, Institute of Social Sciences, National Center for Scientific and Technological Research (INSS/CNRST), Burkina Faso.
(10) Vlăduţ Oana, University Politehnica of Bucharest, Romania.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Hudhaifa Maan AL-Hamandi, Iraq) | File 1 | File 2
Stage 2 | Peer review report_2 (Yilmaz Kaya, Turkey) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA