Peer Review History: Fatty Acid Profile of Atlantic Horse Mackerel (Trachurus trachurus) oil Obtained using Different Extraction Methods

Editor(s):

(1) Dr. Luis Enrique Ibarra Morales, Research Professor, State University of Sonora, Mexico.

Reviewers:

(1) N. Nadiarti, Universitas Hasanuddin, Indonesia.

(2) Anil Savji Kotiya, Kamdhenu University, India.

Additional Reviewers:

(1) Ayşe Gürel Inanli, Science Institution, Turkey.

(2) B.Deivasigamani, Annamalai University, India.

(3) Nada Basheir Ali Akaree, University Putra Malaysia, Malaysia.

(4) Nor Anis Nadhirah Md Nasir, Universiti Malaysia Perlis, Malaysia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (N. Nadiarti, Indonesia) | File 1 | File 2


Stage 2 | Peer review report_2 (Anil Savji Kotiya, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.