Peer Review History: Amino Acids Analysis of the Four Mushroom Species, Antioxidant Activity and Immunostimulant Evaluations of their Polysaccharides Extracts

Editor(s):

(1) Dr. Chen Chin Chang, Adjunct Professor, Hebei Normal University, China.

Reviewers:

(1) S.Vijayaram, Fisheries College, Jimei University, China.

(2) Yao Blah Vanessa Gael, Felix Houphouet Boigny, Ivory Coast.

Additional Reviewers:

(1) Bodhaditya Das, India.

(2) Dhivya. R, Nirmala College for Women, India.

(3) Oyekemi Olubamise Akinmusire, University of Maiduguri, Nigeria.

(4) K. Selvaraj, G. Venkataswamy Naidu College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (S.Vijayaram, China) | File 1 | File 2


Stage 2 | Peer review report_2 (Yao Blah Vanessa Gael, Ivory Coast) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.