Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre BIOMASS, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) R. P. Soundararajan, Tamil Nadu Agricultural University, India.
(2) Shaoyong Ke, Hubei Academy of Agricultural Sciences, China.
(3) Hulya Sayği, Çukurova University, Türkiye.
Additional Reviewers:
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 6.67/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (R. P. Soundararajan, India) | File 1 | NA
Stage 2 | Peer review report_2 (Shaoyong Ke, China) | File 1 | NA
Stage 2 | Peer review report_3 (Hulya Sayği, Türkiye) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA