Editor(s):
(1) Dr. Paola Angelini, University of Perugia, Perugia, Italy.
Reviewers:
(1) Ines Gasmi, Institut National Agronomique de Tunisie, Tunisia.
(2) Almoataz Bellah Ali El-Mouhamady, Biotechnology Research Institute, Egypt.
Additional Reviewers:
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Ines Gasmi, Tunisia) | File 1 | NA
Stage 2 | Peer review report_2 (Almoataz Bellah Ali El-Mouhamady, Egypt) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA