Editor(s):
(1) Dr. Saad Farouk Mohamed Hussiien Gadalla, Professor, Mansoura University, Egypt.
Reviewers:
(1) C. Swaminathan, Tamil Nadu Agricultural University, India.
(2) Hanaa A. Abokoura, oils, Water and Environment Research Institute, Agricultural Research Center, Egypt.
Additional Reviewers:
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.74/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (C. Swaminathan, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Hanaa A. Abokoura, Egypt) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | File 2
Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA