Editor(s):
(1) Dr. Anthony R. Lupo, Professor, University of Missouri, Columbia, USA.
(2) Dr. Wen-Cheng Liu, Professor, National United University, Taiwan.
(3) Dr. Daniele De Wrachien, Professor, State University of Milan, Italy.
(4) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.
Reviewers:
(1) Alyaa Jabbar Hamid, Al-Furat Al-Awsat Technical University, Iraq.
(2) Renata Venturim Bernardino, Federal University of Espírito Santo, Brazil.
Additional Reviewers:
(1) Hussin Jose Hejase, Al Maaref University, Lebanon.
(2) Atef Ahriz, Chahid Cheikh Larbi Tebessi University, Algeria.
(3) Ayan Chatterjee, Adamas University, India.
(4) Govinda Gowda V, University of Agricultural Sciences, India.
(5) Sudhanand Prasad Lal, Dr. Rajendra Prasad Central Agricultural University, India.
(6) V Vijaya Lakshmi, Prof Jayashankar Telangana State Agricultural University, India.
(7) Yogesh Kumar Agarwal, Maharaja Agrasen Himalayan Garhwal University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Alyaa Jabbar Hamid, Iraq) | File 1 | NA
Stage 2 | Peer review report_2 (Renata Venturim Bernardino, Brazil) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA
Stage 3 | Comment_Editor_3_v1 | File 1 | NA
Stage 3 | Comment_Editor_4_v1 | File 1 | NA