Peer Review History: Effect of Storage Period with Different Packaging Materials on Physico Chemical Parameters and Shelf Life of Osmotically Dehydrated Pineapple Cubes (Ananas comosus. var. Queen)

Editor(s):

(1) Dr. Yalçın Coşkun, Associate Professor, Lapseki Vocational College, Çanakkale Onsekiz Mart University, Turkey.

(2) Dr. Ahmed Medhat Mohamed Al-Naggar, Professor, Cairo University, Egypt.

Reviewers:

(1) Yakov G. Verkhivker, Odessa National University of Technology, Ukraine.

(2) Zakiur Rahman, Aichi Medical College, Dhaka University, Bangladesh.

Additional Reviewers:

(1) Chis Timur, Ovidius University, Romania.

(2) Dessy Agustina Sari, Universitas Singaperbangsa Karawang, Indonesia.

(3) Ebaa K. Almatari, Ministry of Science and Technology, Iraq.

(4) Emilia Elisabeth Raimondo, Argentina.

(5) Hisworo Ramdani, Trilogi University, Indonesia.

(6) Jennifer Gubitosa, University of Bari “Aldo Moro”, Italy.

(7) Natália Ferrão Castelo Branco Melo, UFPE, Brazil.

(8) Njoya Moyouwou Amadou, Cameroon.

(9) Okache Thomas Akobi, Federal University, Nigeria.

(10) Solange De Sousa, Federal University of Paraiba, Brazil.

(11) Wafai Z A Mikhail, Egypt.

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Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Yakov G. Verkhivker, Ukraine) | File 1 | NA


Stage 2 | Peer review report_2 (Zakiur Rahman, Bangladesh) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Posted in Review History.