Editor(s):
(1) Dr. Pinar Oguzhan Yildiz, Assistant Professor, Ataturk University, Erzurum, Turkey.
Reviewers:
(1) Carlos Prosperi, Blas Pascal University, Argentina.
(2) Elsayed Eldeeb Mehana Hamouda, Alexandria University, Egypt.
(3) Yayan Mardiansyah Assuyuti, Starif Hidayatullah State Islamic University, Indonesia.
Additional Reviewers:
(1) Anil Savji Kotiya, Fisheries Research & Training Center, Kamdhenu University, India.
(2) Katalin Zsuga, Hungarian University of Agriculture and Life Sciences, Hungary.
(3) S.Uthirasamy, Erode Arts and Science College, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Carlos Prosperi, Argentina) | File 1 | NA
Stage 2 | Peer review report_2 (Elsayed Eldeeb Mehana Hamouda, Egypt) | File 1 | NA
Stage 2 | Peer review report_3 (Yayan Mardiansyah Assuyuti, Indonesia) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA