Editor(s):
(1) Dr. Carmen Lizette del Toro Sanchez, University of Sonora, Mexico.
Reviewers:
(1) Leilidyn Y. Zurbano, Polytechnic University of the Philippines Lopez, Philippines.
(2) Lucio González Montiel, Institute of Food Technology, Universidad de la Cañada, México.
Additional Reviewers:
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Leilidyn Y. Zurbano, Philippines) | File 1 | File 2
Stage 2 | Peer review report_2 (Lucio González Montiel, México) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2