Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) George Timothy Opande, Kaimosi Friends University, Kenya.
(2) Khairy Abdel-Maksoud Mohamed Abada, Cairo University, Egypt.
(3) Niren Majumdar, College of Agriculture, India.
Additional Reviewers:
Additional Reviewers: (Comments received after deadline)
(1) Ade Rosmana, Hasanuddin University, Indonesia.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (George Timothy Opande, Kenya) | File 1 | NA
Stage 2 | Peer review report_2 (Khairy Abdel-Maksoud Mohamed Abada, Egypt) | File 1 | File 2
Stage 2 | Peer review report_3 (Niren Majumdar, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA