Editor(s):
(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.
Reviewers:
(1) Erny Ishartati, University of Muhammadiyah Malang, Indonesia.
(2) Bryan Okoth Omondi, University of Eldoret, Kenya.
Additional Reviewers:
(1) Aminu Ali, Federal University of Agriculture, Nigeria.
(2) Amjad Abdul-Hadi Mohammed, Mosul, Iraq.
(3) Attoubé Ida Monney, Université Jean Lorougnon Guédé, Côte d’Ivoire.
(4) Fasiulla, Manipal Institute of Technology, Manipal Academy of Higher Education, India.
(5) George Omoto, KALRO, Kenya.
(6) Hussein Ali Salim, Directorate of Diyala Agriculture, Iraq.
(7) Meinam Chanchan, Central Agricultural University, India.
(8) Mohammed M. Abdel Hamed Ali, Zagazig University, Egypt.
(9) Raghunath Chandranauth, National Agricultural Research and Extension Institute (NAREI), Guyana.
(10) Subhamoy Sikder, Uttar Banga Krishi Viswavidyalaya, India.
(11) Suhad Abdul Azeez Ibrahim, Al-Nahrain University, Iraq.
(12) Tomás Fernando Chiconela, Eduardo Mondlane University, Mozambique.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Erny Ishartati, Indonesia) | File 1 | File 2
Stage 2 | Peer review report_2 (Bryan Okoth Omondi, Kenya) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA