Editor(s):
(1) Dr. Champa Lal Khatik, Assistant Professor, Agricultural Research Station, Fatehpur, Sikar, Sri Karan Narendra Agriculture University, Rajasthan, India.
Reviewers:
(1) Kapil Kumar Sharma, ICAR, Central Potato Research Institute, India.
(2) Reda Helmy Ahmed Sammour, Tanta University, Egypt.
Additional Reviewers:
(1) Hafiz Basheer Ahmad, Pakistan.
(2) Jacob Pitti, University of Cordoba, Spain.
(3) Zakia Bouzoubaa, Morocco.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Kapil Kumar Sharma, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Reda Helmy Ahmed Sammour, Egypt) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA