Peer Review History: Maximizing the Potential of Stunted Fish Fingerlings through Innovative and Sustainable Aquaculture Practices for Enhanced Growth and Production

Editor(s):

(1) Dr. Chen Chin Chang, Adjunct Professor, Hebei Normal University, China.

Reviewers:

(1) Nancy Sheoran, Lala Lajpat Rai University of Veterinary and Animal Sciences, India.

(2) Mehedi Mahmudul Hasan, Noakhali Science and Technology University, Bangladesh.

(3) Mostafa A. Mousa, National Institute of Oceanography and Fisheries, Egypt.

Additional Reviewers:

(1) Yumi Kobayashi, Japan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Nancy Sheoran, India) | File 1 | File 2


Stage 2 | Peer review report_2 (Mehedi Mahmudul Hasan, Bangladesh) | File 1 | NA


Stage 2 | Peer review report_3 (Mostafa A. Mousa, Egypt) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.