Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) Abanikannda Jubril Olatunde, Bayero University, Nigeria.

(2) S.Vijayalakshmni, Sri Sarada College for Women, India.

Additional Reviewers:

(1) Neha Behar, DLSPG College, Atal Bihari Vajpayee University, India.

Additional Reviewers: (Comments received after deadline)

(1) Meghalatha T S, Zydus Medical College & Hospital, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Abanikannda Jubril Olatunde, Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_2 (S. Vijayalakshmni, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Wen-Cheng Liu, Distinguished Professor/Vice President, National United University (NUU), Taiwan, President of Taiwan Group on Earth Observations (TGEO), Taiwan.

Reviewers:

(1) Hari K.C., Tribhuvan University, Nepal.

(2) Saba Maalik, National Agricultural Research Centre, Pakistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Hari K.C., Nepal) | File 1 | NA

Stage 2 | Peer Review Report_2 (Saba Maalik, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Marco Trevisan, DiSTAS, Università Cattolica del Sacro Cuore, Italy.

Reviewers:

(1) Maria Helena de Aguiar Pereira e Pestana, Iscte – University Institute of Lisbon, Portugal.

(2) Giovanni Guimarães Landa, Centro Universitário Vale do Cricaré, Brazil.

Additional Reviewers:

(1) Farshid Talat, AREEO, Iran.

(2) José Franciraldo De Lima, Federal University of Abc, Brazil.

(3) Roslan Bin Ismail, Universiti Putra Malaysia, Malaysia.

(4) Seyyed Fazel Fazeli Kakhki, Khorasan Razavi Agriculture Research and Education Center, Iran.

(5) Suneeta Singh, Shri Guru Ram Rai University, India.

Additional Reviewers: (Comments received after deadline)

(1) Nyimas Popi Indriani, Universitas Padjadjaran, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Maria Helena de Aguiar Pereira e Pestana, Portugal) | File 1 | NA

Stage 2 | Peer Review Report_2 (Giovanni Guimarães Landa, Brazil) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Nebi Bilir, Professor, Isparta University of Applied Sciences, Turkey.

Reviewers:

(1) Atul R. Bendale, DBATU, India.

(2) Yakellu Bukar Kajidu, University of Maiduguri, Nigeria.

Additional Reviewers:

(1)  Dr. M. Anbarasu, Vels Institute of Science, Technology & Advanced Studies (VISTAS), India

(2) Anish Kumar Singh, Icar- Indian Institute of Vegetable Research, India

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.45/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Atul R. Bendale, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Yakellu Bukar Kajidu, Nigeria) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Daniela Rigano, University Federico II of Naples, Italy.

(2) Prof. Marcello Iriti, Milan State University, Italy.

Reviewers:

(1) T. S. Dudhamal, Institute of Teaching and Research in Ayurveda, India.

(2) Vicko Suswidiantoro, Universitas Aisyah Pringsewu, Indonesia.

Additional Reviewers:

(1) Hany Youssef Hassan Hassanin, University of Sadat City, Egypt.

(2) Narsingh Patel, Dr SRRAU, India.

(3) Rajeev Kushwah, Govt Ayurvedic College & Hospital Atarra, India.

Additional Reviewers: (Comments received after deadline)

(1) Akshay S. Javalgikar, D.S.T.S. Mandal’s College of Pharmacy, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (T.S. Dudhamal, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Vicko Suswidiantoro, Indonesia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) Boris Boincean, Selectia Research Institute of Field Crops, Moldova.

(2) Pradip Hajong, Bangladesh Agricultural Research Institute, Bangladesh.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Tahir Saleem, Sher-e-Kashmir University of Agricultural Sciences & Technology of Kashmir, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Boris Boincean, Moldova) | File 1 | NA

Stage 2 | Peer Review Report_2 (Pradip Hajong, Bangladesh) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Ender Durualp, Ankara University, Turkey.

Reviewers:

(1) Edy Victor Haryanto, Universitas Potensi Utama, Indonesia.

(2) Mario Štefanović, Sestre Milosrdnice University Hospital Center, Croatia.

Additional Reviewers:

(1) Aysel Berkkan, Gazi University, Türkiye.

Additional Reviewers: (Comments received after deadline)

(1) Rahul Chauhan, Parul University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Edy Victor Haryanto, Indonesia) | File 1 | NA

Stage 2 | Peer Review Report_2 (Mario Štefanović, Croatia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Daniele De Wrachien (Retired), The State University of Milan, Italy.

Reviewers:

(1) Dethe Vinaykamal D, Maratha Vidya Prasarak  Samaj, India.

(2) Rahmat Ullah Khan, Hazra University, Pakistan.

Additional Reviewers:

(1) Ohn Mar Lynn, Myanmar.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Dethe Vinaykamal D, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Rahmat Ullah Khan, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Golubkina Nadezhda Alexandrovna, Agrochemical Research Center, Federal Scientific Center of Vegetable Production, Russia.

(2) Dr. Sailendra Narayan Goswami, Agriculture, Natural Resource Management, Government of Assam, India.

(3) Dr. Roxana Plesa, Senior Lecturer, University of Petrosani, Romania.

Reviewers:

(1) Rama Rao Bonagani, Central University of Kerala, India.

(2) Deepak Pal, JNKVV, India.

(3) Sheu Salau, United States.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Rama Rao Bonagani, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Deepak Pal, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Sheu Salau, United States) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 2 | Comment_Editor_1_v1 | File 1 | File 2

Stage 2 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA

Editor(s):

(1) Prof. Diyuan Li, Central South University, Changsha, China.

(2) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

(3) Prof. Orlando Manuel da Costa Gomes, Lisbon Accounting and Business School (ISCAL), Lisbon Polytechnic Institute, Portugal.

Reviewers:

(1) Arpita Maji, School of Sciences, NIT, India.

(2) P. Aparna, VNR Vignana Jyothi Institute of Engineering and Technology, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Sabu Thomas, Mahatma Gandhi University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Arpita Maji, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (P. Aparna, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 2 | Comment_Editor_1_v1 | File 1 | NA

Stage 2 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA