Editor(s):

(1) Dr. Zhenkun Huang, Professor, School of Science, Jimei University, China.

Reviewers:

(1) Ahila, A, Kalasalingam Academy of Research and Education, India.

(2) Rika Sekine, Shizuoka University, Japan.

Additional Reviewers:

(1) Abdul Majeed, Muffakham Jah College of Engineering & Technology, India.

(2) G.H. Jayantha Lanel, University of Sri Jayewardenepura, Sri Lanka.

Additional Reviewers: (Comments received after deadline)

(1) Joachim Moussounda Mouanda, Blessington Christian University, Republic of Congo.

(2) Nechirvan Badal Ibrahim, University of Duhok, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ahila, A, India) | File 1 | NA

Stage 2 | Peer review report_2 (Rika Sekine, Japan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Francisco Cruz-Sosa, Metropolitan Autonomous University Iztapalapa Campus, Av. San Rafael Atlixco 186 México City, México.

Reviewers:

(1) Avtar Singh Bimbraw, Punjab Agricultural University, India.

(2) Ratan Lal Solanki, KVK, MPUAT, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Avtar Singh Bimbraw, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Ratan Lal Solanki, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Rusu Teodor, Professor, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania.

(2) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith- 304 022 (Rajasthan), India.

(3) Dr. Paola Angelini, University of Perugia, Perugia, Italy.

Reviewers:

(1) Kuswanto, Jambi University, Indonesia.

(2) Amilcar Isidro Servín Niz, Universidad Nacional de Concepción, Paraguay.

Additional Reviewers:

(1) Mohamed Salah Hussein Tawfik, National Research Centre, Egypt.

(2) Shumba Tobias Takawira, Harare Polytechnic, Zimbabwe.

Additional Reviewers: (Comments received after deadline)

(1) Francisco Salmeron, Nicaragua.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Kuswanto, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_2 (Amilcar Isidro Servín Niz, Paraguay) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_3_v1 | File 1 | NA

Editor(s):

(1) Dr. Asit Mandal, Senior Scientist, ICAR-Indian Institute of Soil Science, Bhopal, Madhya Pradesh, India.

Reviewers:

(1) Ratan Lal Solanki, KVK, MPUAT, India.

(2) Raghunath Chandranauth, National Agricultural Research and Extension Institute, University of Guyana, Guyana School of Agriculture, Guyana.

Additional Reviewers:

(1) M. Mumtaz Khan, Sultan Qaboos University, Oman.

(2) Nebras Rada Mohammed, IbnSina University of Medical and Pharmaceuticals Sciences, Iraq.

(3) Ruth Ben-Arie, Volcani Center, Agricultural Research Organization, Israel.

(4) Tuba Dilmaçünal, Applied Sciences University of Isparta, Turkey.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ratan Lal Solanki, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Raghunath Chandranauth, Guyana) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Iqtidar Hussain, Assistant Professor, Gomal University, Pakistan.

(2) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Mahfut, Lampung University, Indonesia.

(2) R. Nambu Mahalakshmi, Velumanoharan Arts and Science College for Women, Alagappa University, India.

Additional Reviewers:

(1) Daniela Roberta Holdefer, UNESPAR – Universidade Estadual do Paraná (Paraná State University), Brazil.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.35/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mahfut, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_2 (R. Nambu Mahalakshmi, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | File 2

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Francisco Cruz-Sosa, Metropolitan Autonomous University Iztapalapa Campus,

Av. San Rafael Atlixco 186 México City, México.

Reviewers:

(1) Shahram Gilaninia Iaurasht, IAURASHT.AC.IR, Iran.

(2) Mahfu, Lampung University, Indonesia.

Additional Reviewers:

(1) Hantanirina Herisoa Isabelle, Université Antananarivo, Madagascar.

(2) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.

(3) Neimar De Freitas Duarte, Instituto Federal De Minas Gerais, Brazil.

(4) Nkechinyere Olivia Eze, Ebonyi State University, Nigeria.

Additional Reviewers: (Comments received after deadline)

(1) Dormeshkin Oleg, Belarusian State Technological University, Belarus.

(2) Majid Abdulhameed Ibrahim, University of Basrah, Iraq.

(3) Munawar Fazal, College of Commerce, Arts & Science, Patliputra University, India.

(4) Thanaa Shaban Mohamed Mahmoud, Agriculture and Biology Research Institute, Egypt.

(5) St. Subaedah, Universitas Muslim Indonesia, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Shahram Gilaninia Iaurasht, Iran) | File 1 | NA

Stage 2 | Peer review report_2 (Mahfu, Indonesia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.

Reviewers:

(1) Murlee Yadav, Allahabad Agricultural Institute, India.

(2) N. Leindah Devi, Central Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Murlee Yadav, India) | File 1 | NA

Stage 2 | Peer review report_2 (N. Leindah Devi, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC) P.O. Banasthali Vidyapith- 304 022 (Rajasthan), India.

(2) Dr. Kadhim M. Ibrahim, Professor, College of Biotechnology, Al-Nahrain University, IRAQ.

Reviewers:

(1) I Gede Ketut Adiputra, University of Hindu Indonesia, Indonesia.

(2) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.

Additional Reviewers:

(1) Dwi Susanto, Mulawarman University, Indonesia.

(2) Rolando Mamani Quispe, Universidad Mayor de San Andrés (UMSA), Bolivia.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (I Gede Ketut Adiputra, Indonesia) | File 1 | File 2

Stage 2 | Peer review report_2 (Marwan Noori Ramadhan, Iraq) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Ahmed Medhat Mohamed Al-Naggar, Professor, Cairo University, Egypt.

Reviewers:

(1) Ayeni Taiwo Michael, Ekiti State University, Nigeria.

(2) Ruchuon Wanna, Mahasarakham University, Thailand.

Additional Reviewers:

(1) Afam-Ezeaku Chikaodili Eziamaka, Nnamdi Azikiwe University, Nigeria.

(2) Titiya Netwong, Suan Dusit University, Thailand.

Additional Reviewers: (Comments received after deadline)

(1) Bingliang Zhou, Jiangsu University, China.

(2) Ramin Samieifard, The Pennsylvania State University, USA.

(3) R. R. Acharya, Anand Agricultural University, India.

(4) Zienab Ahmed, United Arab Emirates University, UAE.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ayeni Taiwo Michael, Nigeria) | File 1 | NA

Stage 2 | Peer review report_2 (Ruchuon Wanna, Thailand) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

(2) Dr. Paola Angelini, University of Perugia, Perugia, Italy.

Reviewers:

(1) Shahram Mehri, Islamic Azad University, Iran.

(2) Esther Maria Ferreira Lucas, Centro Federal de Educação Tecnológica de  Minas Gerais, Brazil.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Noé Anes García, University Oviedo, Spain.

(2) Taiwo O. Ajao, Nigerian Stored Products Research Institute, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5+8+8+6=30.5/4=7.625

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Shahram Mehri, Iran) | File 1 | File 2

Stage 2 | Peer review report_2 (Esther Maria Ferreira Lucas, Brazil) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA